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Design29 January 2025 · 1 min read

Shaker vs handleless: which kitchen suits a Formby home?

The classic shaker and the modern handleless are the two kitchens we fit most often in Formby. Here is how we help clients choose between them.

Deep green shaker kitchen in the Thomas Howie Southport showroom

Formby houses span Edwardian villas, 1930s semis and newer builds along Church Road. All three suit a bespoke kitchen — but the door style changes the feel of the room completely.

Shaker. A classic in-frame shaker gives a Formby kitchen weight and permanence. The painted frame and recessed panel reads as traditional, but with a quartz worktop and a Belfast sink it sits well in both a Victorian pine-tree-road house and a 1990s build.

Use shaker when the rest of the house leans traditional — original floors, cornicing, panelled doors. Pick knob or cup handles in brass or nickel and the kitchen quietly belongs.

Handleless. A flush handleless kitchen reads as modern and quiet. The absence of hardware means the eye runs across the cabinetry without stopping, which works beautifully in open-plan Formby extensions.

Use handleless when the rest of the space is already contemporary — large glazing, plastered walls, poured floors. Pair with a mitred-edge quartz worktop and a flush induction hob and it almost disappears into the wall.

The in-between. A plain shaker (no cornice, no plinth detail) with push-to-open hardware is the fastest-growing style we fit. It keeps the frame-and-panel feel but reads cleaner. It is often the right answer in a half-renovated house.

Still unsure? Visit the Shakespeare Street showroom — four complete kitchens on display, so you can open and close everything before you choose.

Bespoke painted shaker kitchen with large island and quartz worktop, built by Thomas Howie

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